Our E-newsletter - Exclusive for the Canadian Media

Welcome to the third edition of the monthly Grenada E-newsletter. This edition features news regarding the appointment of Grenada’s new Director of Tourism, Jocelyn Sylvester-Gairy, Grenada’s annual Carnival, and the World Cup of Cricket coming in 2007. Plus, to get your taste buds moving, we’ve included an authentic Grenadian recipe, just in time for BBQ season.


Grenada Board of Tourism appoints new Director of Tourism

The Minister of Tourism for Grenada, The Hon. Brenda Hood, recently announced the appointment of Jocelyn Sylvester-Gairy as its new Director of Tourism effective March 1st, 2006. Sylvester-Gairy brings a wealth of prominent travel industry experience, academia, and prestigious international representations to the Director of Tourism position, having served as CEO for various travel companies and recently as Chairman of the Grenada Board of Tourism.

>> read more


Grenada celebrates its heritage with its annual Carnival

Come join the party from August 11th to 15th when Grenada hosts Carnival 2006. The annual event features Calypso and Soca Monarch competitions, Panorama Championship, and a masquerader competition.

>> read more


Grenada looks forward to hosting the ICC World Cup of Cricket in 2007

The International Cricket Council (ICC) World Cup is coming to Grenada, along with 9 other Caribbean islands, in 2007. Matches will take place on the island from April 10th-20th next year and will certainly attract a large number of visitors to Grenada.

>> read more


Step into Spring - Spice up your cooking with an authentic Grenadian recipe

Summer is on its way, which means it’s time to pull out the BBQ and fire it up for the hot months that lie ahead.

>>click here for Spicy Nutmeg Chicken Recipe


Where to find the Grenada Board of Tourism

The Grenada Board of Tourism was on display at the Travel & Leisure show which took place from April 7th-9th, 2006 at the International Centre in Mississauga.

Please contact Karen Stephenson to find out about future events and trade shows in which the Grenada Board of Tourism will be participating.  Karen can be reached by phone 416-595-1339 or via e-mail tourism@grenadaconsulate.com


How to Get to Grenada from Canada

Air Canada and BWIA operate regularly scheduled flights from Toronto and Montreal to Barbados or Trinidad with connections on LIAT and Caribbean Star to Grenada. GG Tours and Titan Tours also offer chartered flights to Grenada during the summer months. For more information on chartered flights to Grenada please visit www.titantours.com or www.ggtours.ca


About the Grenada Board of Tourism

The Grenada Board of Tourism was formed in 1991 to market and promote Grenada as a preferred Caribbean tourist destination, while also providing technical and managerial support to industry partners. For information on Grenada, tourism sites, and hotels contact the Grenada Board of Tourism in Toronto at 416-595-1339 or visit www.grenadagrenadines.com

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Grenada Board of Tourism appoints new Director of Tourism

The Minister of Tourism for Grenada, The Hon. Brenda Hood, recently announced the appointment of Jocelyn Sylvester-Gairy as its new Director of Tourism effective March 1st, 2006. Sylvester-Gairy brings a wealth of prominent travel industry experience, academia, and prestigious international representations to the Director of Tourism position, having served as CEO for various travel companies and recently as Chairman of the Grenada Board of Tourism.

Sylvester-Gairy graduated from Grenada Teachers’ Training College in 1969 and went on to pursue her academic career in Canada at the University of Toronto where she studied Liberal Arts, graduating in 1976. She then became Co-coordinator of the ‘Black Education Project’ in Toronto and also served as a tutor for the program. By 1983, she attained her Masters Degree in Political Sciences at Long Island University in Brooklyn, New York.

Sylvester-Gairy was appointed as Attaché Administration for the Grenada Mission to the United Nations from 1977-1981 and as Counselor for the Grenada Mission to the United Nations from 1981-1984 where she served as delegate to the third and fifth committees. She has represented Grenada in various capacities such as lobbying US Congressmen and Senators, serving as a travel agent representative and representing Grenada at Regional Cultural Committee meetings.

Jocelyn Sylvester-Gairy is a past recipient of the Mayor of New York City’s award recognizing her achievements as a distinguished Caribbean-American. She was recognized for her contributions to New York City as a past recipient of the Governor of the State of New York’s Award. Sylvester-Gairy is a highly distinguished and well-established individual, whose work in the travel industry has been well chronicled in leading industry publications.

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Grenada celebrates its heritage with its annual Carnival

Come join the party from August 11th to 15th when Grenada hosts Carnival 2006. The annual event features Calypso and Soca Monarch competitions, Panorama Championship, and a masquerader competition.

Grenada’s annual Carnival is a one-week celebration encompassing the island’s French and African traditions. Visitors parade with costumed revelers by day and join in street jump-ups at night. The parade of the bands means visitors can take part in a ‘Las Lap’ jump-up with hundreds of masqueraders parading through the streets of St. George’s.

The tradition of Carnival began hundreds of years ago in Italy when Catholics held wild costume parties before the first day of Lent. Traditionally during Lent, Catholics were forbidden to eat meat, so the festival was called “carnevale” meaning put away meat. This tradition quickly spread to other European countries that brought it to the Caribbean. During the days of slavery, Carnival became a way by which slaves could openly mock their colonial masters.

The costumes worn during Carnival have a much deeper meaning than one might first think. Parading through the streets in costumes and masks is an African tradition believed to bring good fortune, heal problems and help settle the spirits of friends and family members that have passed away. Feathers represent human’s ability to rise above problems, pain, heartbreak and illnesses, while natural objects like bones, grass, beads and shells represent a spiritual force.

Steel drum music is an integral part of Grenada’s Carnival celebration. This music dates back to 1941, and uses the surface of a steel drum made concave and beaten to make musical notes. You will notice the steel drum is used frequently in Calypso music.

Calypso music can be traced back to the arrival of African slaves brought to work in the sugar plantations of Trinidad (Grenada). Forbidden to speak to one another, the African slaves began to sing songs, now called calypsoes as a means of communication.

Soca is a similar form of music that remains intensely popular in the Caribbean. Soca is Caribbean dance music originating in the West Indies. The word ‘Soca’ comes from the words “soul” and “calypso” showing the music's roots as a blend of American soul music and Caribbean calypso.

Many notable bands are scheduled to perform throughout Grenada’s Spicemas Carnival 2006 (do we know of any). Apart from the Panorama, and Soca Monarch Competition, which are held days prior to the actual Carnival holidays, the event schedule for 2006 is as follows:

Sunday, August 13th, 2006

Dimanche Gras – A Calypso Competition, featuring the best lyricists and social commentators in the calypso arena in Grenada.

Monday, August 14th, 2006

J’Ouvert – street theatre with traditional or Ole mas presentations. Witness the original Jab Jab, Vekou, Wild Indian, Perrotte, Apache and various forms of Grenada mas, music and chants.

Pageant – features the fancy bands and costumes, with masqueraders parading through the streets of St. George's to the chosen venue for judging.

Monday Nite Mas – in St. George's begins around 8:00 p.m. The night bands parade through the streets of the capital city together with steel bands and supporters.

Tuesday, August 15th, 2006

Carnival – features the Parade of the Bands through the streets of St. George's. The official parade begins from 1:00 p.m. In the evening jump-up through the streets of St. George’s to the sounds of steelband and local DJs as everyone enjoys a Las Lap.

How to get to Carnival from Canada

Titan Tours and GG Tours will be running chartered flights from Canada to Grenada all summer long. Please visit www.titantours.com or www.ggtours.ca for more information.

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Grenada looks forward to hosting the ICC World Cup of Cricket in 2007

The International Cricket Council (ICC) World Cup is coming to Grenada, along with 9 other Caribbean islands, in 2007. Matches will take place on the island from April 10th-20th next year and will certainly attract a large number of visitors to Grenada.

The government has developed an initiative that encourages the people of Grenada to build additions on their homes in order to accommodate the abnormally large number of visitors the island will see during the tournament. The Grenada government is offering tax on duty concessions on building and furnishings to persons who are willing to renovate their homes to allow tourists to stay in during the World Cup.

The ICC Cricket World Cup promises to be one of the largest and most exciting international events to ever take place in Grenada and other Caribbean islands.

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Step into Spring - Spice up your cooking with an authentic Grenadian recipe

Summer is on its way, which means it’s time to pull out the BBQ and fire it up for the hot months that lie ahead.
Try this authentic Grenadian recipe:

Spicy Nutmeg Chicken

Serves 8

Ingredients:
8 chicken legs or wings
1/2 teaspoon of pepper sauce
1/4 cup of soy sauce
1/4 cup of grated onions
2 cloves of garlic, crushed
1 1/2 teaspoon of salt
1/2 cup of Morne Délice Nutmeg Sauce (or make your own)
1/4 teaspoon ground ginger

Season chicken with salt, pepper, crushed garlic and grated onions. Pre-heat grill and cook chicken for 5-7 minutes at medium-high heat. Remove chicken from grill and baste with mixture of nutmeg syrup, soy sauce, and ground ginger. Lower heat and continue grilling until thoroughly cooked, basting frequently. Serve hot.

To make Nutmeg Sauce

Ingredients:
2 tablespoons sugar
2 tablespoons water
1 tablespoon dark rum
1 teaspoon nutmeg

Bring sugar and water to boil on small saucepan. Cook and stir until sugar dissolves. Stir in rum and nutmeg. Allow to cool down before use.

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